From Our Table to Yours

Recipes from the Kitchens of Colonial Williamsburg

Summer Luncheon on the Terrace of the Williamsburg Inn Bourbon Balls Wassail King's Arms Tavern Meringues Williamsburg Lodge Corn Chowder

King's Arms Creamed Celery with Pecans Collops of Salmon Tidewater Chili Pumpkin Gnocci

Check back often for more recipes from Colonial Williamsburg Chefs!