Terrace Room New Year's Eve Dinner
If you are searching for an early evening dinner to celebrate the New Year, the Terrace Room at the Williamsburg Inn has just what you want. Join us for an early dining experience with a delicious three-course menu featuring fabulous items from the beloved Williamsburg Inn. $165.00 per adult. This experience is for guests 21 years old and above; this meal is unsuitable for children. Taxes, fees, and gratuity are added at the time of purchase. A prepaid reservation is required.
MENU
Appetizers
Williamsburg Inn Lobster Bisque
- Sherry Gastrique, Croutons
- LaTour-Martillac Blanc Grand Cru Bordeaux, FR
Oysters Rockefeller
- Pernod, Spinach, Bacon
- Trump Winery Blanc de Blanc Brut Sparkling, VA
Grilled Caesar Salad
- Baby Gem Lettuce, Bitter Greens
- White Anchovy, Focaccia Croutons
- House Caesar Dressing, Espelette
- Pazo Señorans Rías Baixas, ES
Foraged Mushroom Bordelaise Toast
- Whipped Truffle Honey Goat Cheese
- Pickled Shallots, Frisee, Sherry Vinaigrette
- Truffled Sea Salt
- Clarendon Hills, Astralis Syrah, AU
Intermezzo
Raspberry Champagne Sorbet
Entree
Eight-Ounce Filet Mignon
- Dauphinoise Potatoes, Baby Carrots, Asparagus, Pinot Noir Jus, Herbed Butter, Trefethen Estate Grown Oak Knoll Cabernet Sauvignon, CA
Fennel Pollen Dusted Chilean Sea Bass
- Jerusalem Artichoke Puree, Broccolini, Wilted Greens, Vin Jaune Beurre Blanc, Louis Latour, Meursault 1er Cru "Genevrières", FR
Virginia Ham Chicken Roulade
- Raclette Cheese, Pommes Puree, Haricot Verts, Almond Streusel, Gauthier Vineyards Viognier, VA
Wild Rice Stuffed Delicata Squash
- Kale, Barrel Aged Feta Cheese, Cranberries, Toasted Hazelnuts, Maple Apple Vinaigrette, Joseph Drouhin Bourgogne Pinot Noir, FR
Dessert
Black Forest Cake
- Cherry Compote, Chantilly Cream, Luxardo Cherries, Taylor Fladgate Fine Ruby Port, PO
Blood Orange Crème Brûlée
- Champagne Gelee, Almond Crumble, Pomegranate Caramel, Juvé y Camps Cava Brut Pinot Noir Rosé, ES
For reservations, call 1-844-714-3205 or book onlilne.
